AI FOR THE SMARTEST HOSPITALITY PEOPLE
Cutting Costs & Reducing Impact.
Everyone else calls it “complex”. We call it “Random Tuesday”.
Import your ugliest PDFs, handwritten delivery notes, and endless Excel files built by extras in 2009. Ask Julia about it, and she’ll create magic✨
Why let your data die? She’s so nice.
Your invoicing data is lost somewhere in archives, a place so dark and confusing that no human has ever found their way back out. We’ll bring it back to life, accessible in 1 click, and make it a profitability gold mine for all your teams.
+5 +10%
Profits on total revenue
With costs accurate down to the penny & real-time prices
100%
Boost data accuracy
Our AI & OCR technology make no mistake. All data are verified.
+40h. saved
Improve Productivity
No more copy-pasting data manually into your ERPs.
Scope 3
Carbon reports in seconds
Get CO2 scores, Compliance & Transparency from all suppliers.
No hesitation, no fear, no matter the ERP system!
Because we’re too dumb to quit
So do not worry about paper PDFs, delivery notes, and data somewhere in dark places. We can collect, read, and extract from any document you have, anywhere you have it.
Data collection & organization, hassle-free!
Better decision-making with accurate and relevant data for ops & management everyone can access.
Reduce your impact because you can!
Track & Lower Your Carbon Footprint instantly
Add your key data points to our platform and get automated scores on your suppliers’ compliance regarding your needs & obligations.
Track Suppliers’ Risk & Compliance
Thanks to our AI, every order, product, and supplier is scored with CO2 impact. Thus, you can knowingly negotiate with your suppliers, optimize costs, and reduce waste.
Get CO2 footprint in real-time
Another cool feature
Goodbye Excel,
Make way for Chefs.
Our Menu engineering feature allows your chefs and F&B managers to know exactly the daily costs of all your recipes.
Master margins & food costs
According to daily deliveries’ prices, every recipe and menu has automated calculated prices. You can decide to sell the most profitable course.
Yield your recipes’ sales
They know best.

